STARTERS
Mixed Olives £8.50
with bread, balsamic vinegar & olive oil (VG) (V) (GF on request)
Tempura Vegetables £7.95
tossed in maple syrup (V)
Honey Glazed Chorizo Bites £7.95
with course grain mustard mayonnaise
Coconut Crusted Prawns £9.95
Coconut breaded Tiger prawns with hot & sour kimchi
Sticky Chicken Wings £7.95
tossed in Korean BBQ sauce topped with spring onions
Greek Beef Kofta Skewers £9.95
Fragrant beef kofta skewers with Tzatziki & house salad
Prawn & Crayfish Cocktail-£9.95
Traditional prawn cocktail with juicy crayfish tails served with bread & butter
Vegan Puff Pastry Sausage roll-£8.95 (VG)(V)(GF)
served with a homemade rustic tomato & basil sauce
Pear, Pine Nut & Stilton Salad-Starter-£8.95 Main-£14.95 (V) (GF)
Charred pair, stilton & pine nuts on a mixed leaf salad, drizzled with balsamic glaze
Wilcove Chicken Burger-£15.95
Panko breaded chicken breast on a toasted bun with beef tomato, gem lettuce, Monterey jack cheese, sweet chilli mayonnaise, slaw & onion rings served with skinny fries
AMAZING ROASTS OPTIONS
SERVING ON SUNDAYS 12PM-5PM PORK LOIN, BEEF BRISKET, CHICKEN WRAPPED IN BACON OR APRICOT & GOATS CHEESE NUT ROAST & VEGAN NUT ROAST
Main Courses
Tribute Battered Fish & Chips – £16.95
With garden peas or mushy peas, hand cut chips, tartar sauce & lemon
Salt & Pepper Tofu – £15.95
on a bed of asian stir-fried vegetables & rice noodles with (VG)(V) (GF)
Fish Pie-£16.95
Mixed seafood in a creamy parsley sauce, topped with parmesan mash, served with market vegetables & garlic bread
Roasted Hake Salad – £17.95
Butter roasted hake on a warmness potato, bacon, tomato & red pesto salad (GF)
Vegan Vegetable Curry-£16.95
(CURRY OF THE WEEK)flash fried vegetables with eastern spices, served with saffron rice & poppadum (VG)(V)(GF)
Pan Fried Lambs Liver & Bacon – £14.95
on creamy mash potato, market vegetables with onion gravy (GF)
Wilcove Cheeseburger – £15.95
8oz homemade beef patty in a toasted bun with beef tomato, little gem lettuce, Monterey jack cheese, house made burger sauce with slaw & skinny fries
Wilcove Halloumi Burger – £15.95
& guacamole in a toasted bun with beef tomato, little gem lettuce, house made burger sauce & crispy onions served with slaw & skinny fries (VG)
Tribute Battered Sausages – £14.95
Pork & thyme battered sausages with hand cut chips, mushy peas & chip shop curry sauce
Loaded Beef Chilli Nachos – £14.95 (GF)
Tortilla chips topped with chilli con carne, cheese, guacamole & sour cream
Chicken Parmigiana – £15.95
Panko breaded chicken fillet topped with rustic tomato sauce & mozzarella cheese with a side salad & garlic bread
LOCAL & FRESH
HOMEMADE COOKING
Sides
Dirty Chips – hand cut chips topped with smoked bacon, cheese sauce, spring onions, chillies, pickled red onions with BBQ sauce & garlic mayonnaise -£11.95
Garlic bread – £3.50
Hand cut chips – £3.70 (Add cheese £1.00)
6 Chicken nuggets with BBQ sauce-£7.95
10 Scampi bites with tartar sauce-£7.95
Young persons Sausage & Mash-£7.95
With garden peas & gravy
Young Persons Homemade Chicken Nuggets-£7.95
With chips & beans
Young Person Fish & Chips-£9.95
With garden peas
Young Person Cheeseburger-£8.95
With hand cut chips
Young Person Mac ‘n’ Cheese -£7.95 (V)
With a side of garlic bread
Puddings
VANILLA CREME BRULEE – £7.95
With raspberry coulis & shortbread biscuits (GF)
Homemade Vegan Biscoff Brownie-£8.95
Served with vegan vanilla ice cream (VG)(V)
STICKY TOFFEE PUDDING £7.95
With custard, clotted cream or vanilla ice cream
Lemon Cheesecake £7.95
ZestyLemon cheesecake, layered in a glass with a biscuit base
Banoffee Mess £8.95 (GF)
A combination or meringue, banana, toffee sauce & vanilla ice cream, topped with Chantilly cream